Buffet Menu Options for Catered Events

Plus service charge and sales tax***

Includes: *2 Entrees (1 on carving table).

* Fresh tossed salad bowl with dressing.

* 2 hot vegetables.

* Fresh baked assorted rolls and bread.

* Assorted Desserts

* Coffee and Tea available upon request (at an additional cost)

Plus service charge and sales tax***

Includes: *2 Entrees (1 on carving table).

* Fresh tossed salad bowl with dressing.

* 3 hot vegetables.

* Fresh baked assorted rolls and bread.

* Assorted Desserts

* Coffee and Tea available upon request (at an additional cost)

Plus service charge and sales tax***

Includes: *3 Entrees (1 on carving table).

* Fresh tossed salad bowl with dressing.

* 2 hot vegetables.

* Fresh baked assorted rolls and bread.

* Assorted Desserts

* Coffee and Tea available upon request (at an additional cost)

* Slow roasted beef

* Roast Gourmet Turkey Breast

* Bourbon Baked Smoked Country Style Ham

* Roasted Boneless Rosemary Porkloin

* Housemade horseradish sauce served on side of all carving table dishes. (Other sauces and/or gravies available by request)

* Oven browned chicken.

* Baked Barbecue Jerk Chicken

* Coq Au Vin (Chicken in red wine sauce).

* Chicken divan (boneless chicken with broccoli in creamy white parmesan and sherry sauce, served with rice pilaf).

* Roast gourmet turkey breast with stuffing and gravy.

* Roasted savory bread stuffed chicken breast.

* Lemon chicken with rice pilaf.

* Chicken marsala with noodles.

* Beef stroganoff with buttered noodles.

* Beef bourguignonne with rice pilaf.

* Bourbon baked smoked country ham

* Roast fresh ham (pork roast) with gravy (sauerkraut is optional).

* Stuffed shells with sauce.

* Pasta prima vera (pasta with vegetables in your choice of red or white sauce).

* Baked ziti with cheese.

* Penne with pesto sauce.

(Available at an additional price upon request).

* Baked salmon with lemon butter and dill.

* Baked Fish bella vista (an in season flaky white fish with thinly sliced tomato, onion and bell pepper, seasoned and baked in lemon butter).

* Seafood Newberg (A delicious medley of shrimp, lobster, and scallops in a rich and creamy sauce with a hint of sherry).

* Baked seafood au gratin casserole (Same seafood medley but with a delicious cheese sauce).

* Lobster and shrimp curry with rice pilaf.

* Baked salmon with dill lemon sauce.

* Rice pilaf.

* Scalloped Au Gratin Potatoes

* Parsley red potatoes.

* Seasoned and buttered whole green beans.

* Seasoned and buttered whole kernel corn.

* Green peas with pearl onions

* Seasoned and buttered baby carrots.

* Mixed vegetables (broccoli, cauliflower, carrots)

* Seasonal Assorsted Dessert Variety Table (included)

* Coffee and Tea Services Available at an additional charge.